Pea Snap Cascadia Organic Seeds 15g - Botanical Interests Disease-Resistant Sugar Snap Peas


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Sale price$3.49

Description

Botanical Interests Cascadia Snap Pea - Premium Organic Disease-Resistant Sugar Snap Pea Seeds

Grow sweet, crisp sugar snap peas with exceptional disease resistance using Botanical Interests Cascadia Organic Seeds. This award-winning variety produces abundant harvests of thick-walled, super-sweet pods perfect for fresh eating, and features outstanding resistance to powdery mildew and enation virus for healthy, productive plants.

Why Choose Cascadia Snap Peas?

  • Excellent Disease Resistance: Resistant to powdery mildew and pea enation virus
  • Super Sweet & Crisp: Thick-walled pods with exceptional sweetness and crunch
  • Certified Organic: USDA organic, non-GMO seeds for chemical-free gardening
  • High Yields: Prolific producer with abundant harvests
  • Compact Vines: 2-3 foot vines perfect for small gardens and containers
  • Stringless Pods: No strings to remove - eat whole pods
  • Versatile Use: Delicious fresh, cooked, or frozen
  • Cool Season Crop: Perfect for spring and fall planting
  • Easy to Grow: Great for beginning gardeners

Product Specifications

  • Brand: Botanical Interests
  • Variety: Cascadia Snap Pea (Pisum sativum)
  • Packet Size: 15 grams
  • Seed Type: Certified organic, non-GMO
  • Type: Sugar snap pea
  • Vine Height: 2-3 feet (bush-type)
  • Pod Length: 3 inches
  • Days to Maturity: 60-70 days
  • Disease Resistance: Powdery mildew, pea enation virus

Growing Conditions

  • Light: Full sun (6-8 hours daily)
  • Soil: Well-drained soil with organic matter
  • Temperature: Cool-season crop; prefers temperatures 55-70°F
  • Water: Consistent moisture; 1 inch per week
  • Spacing: 2-3 inches apart in rows 18-24 inches apart
  • pH: 6.0-7.5
  • Support: Trellis, fence, or stakes recommended

How to Grow Cascadia Snap Peas

  1. When to Plant: Direct sow in early spring 4-6 weeks before last frost, or in late summer for fall harvest
  2. Soil Preparation: Add compost; peas fix their own nitrogen so avoid high-nitrogen fertilizers
  3. Planting Depth: Sow seeds 1-2 inches deep
  4. Germination: Seeds germinate in 7-14 days at 55-70°F
  5. Spacing: Plant seeds 2-3 inches apart in rows or double rows
  6. Support: Install trellis, fence, or stakes at planting time
  7. Watering: Keep soil consistently moist, especially during flowering and pod development
  8. Mulching: Apply mulch to keep roots cool and retain moisture
  9. Harvesting: Pick pods when plump and crisp, before peas inside become too large

Exceptional Disease Resistance

Cascadia is renowned for its outstanding disease resistance, including:

  • Powdery Mildew: Common fungal disease that affects pea foliage
  • Pea Enation Virus: Viral disease transmitted by aphids

This resistance means healthier plants, longer harvest periods, and more reliable yields with less need for fungicides or pest control.

Super Sweet, Crisp Sugar Snap Peas

Cascadia produces 3-inch thick-walled pods with exceptional quality:

  • Super Sweet: High sugar content for delicious flavor
  • Crisp Texture: Thick walls provide satisfying crunch
  • Stringless: No strings to remove - eat the entire pod
  • Tender: Pods remain tender even when fully developed
  • Bright Green: Attractive color for fresh eating and cooking

Culinary Uses

Cascadia snap peas are incredibly versatile:

  • Fresh eating: Straight from the garden as a healthy snack
  • Salads: Add crunch and sweetness to green salads
  • Stir-fries: Quick-cook for Asian-inspired dishes
  • Steamed or blanched: Light cooking preserves sweetness
  • Veggie trays: Perfect for dipping
  • Pasta dishes: Add in last minutes of cooking
  • Freezing: Blanch and freeze for year-round enjoyment

Compact Vines for Small Spaces

Cascadia's 2-3 foot vines make it ideal for:

  • Small gardens and raised beds
  • Container gardening (use 12+ inch deep pots)
  • Intensive spacing in square-foot gardens
  • Shorter trellises and supports
  • Intercropping with other vegetables

High Yields & Prolific Production

Cascadia is a heavy producer that delivers abundant harvests:

  • Multiple pickings over several weeks
  • Continuous production when harvested regularly
  • High pod set even in variable weather
  • Excellent yields from compact vines

Harvesting Tips for Best Quality

  • When to Harvest: Pick when pods are plump and crisp, 60-70 days after planting
  • Optimal Size: Harvest when pods are 3 inches long and peas inside are small
  • Frequency: Check plants daily during peak production; harvest every 1-2 days
  • Method: Use two hands - hold vine with one hand, pick pod with other to avoid damaging plant
  • Best Time: Harvest in morning when pods are cool and crisp
  • Keep Picking: Regular harvesting encourages continued production
  • Storage: Refrigerate unwashed pods in perforated bag for up to 1 week

Succession Planting

For continuous harvests:

  • Plant in early spring for late spring/early summer harvest
  • Plant in late summer (6-8 weeks before first fall frost) for fall harvest
  • In mild climates, plant in fall for winter/early spring harvest
  • Sow every 2-3 weeks in cool weather for extended production

Support & Trellising

While Cascadia's compact vines can sprawl, providing support offers advantages:

  • Easier harvesting at eye level
  • Better air circulation (reduces disease)
  • Cleaner pods off the ground
  • More efficient use of garden space
  • Straighter, more attractive pods

Use trellis netting, chicken wire, twiggy branches, or stakes with string.

Companion Planting

Cascadia snap peas grow well with:

  • Beneficial Companions: Carrots, radishes, turnips, cucumbers, corn, beans
  • Avoid Planting Near: Onions, garlic, shallots (can inhibit pea growth)
  • Nitrogen Fixation: Peas add nitrogen to soil, benefiting subsequent crops

Why Cascadia is Award-Winning

Cascadia has earned recognition for its exceptional combination of disease resistance, flavor, productivity, and compact growth habit. It's a favorite among home gardeners and market growers for reliable, high-quality harvests.

Why Certified Organic Seeds?

Botanical Interests' USDA certified organic seeds are produced without synthetic pesticides, herbicides, or fertilizers. Choosing organic seeds supports chemical-free gardening, soil health, sustainable agriculture, and your family's wellness.

Perfect for Beginning Gardeners

Cascadia's disease resistance, compact size, and easy care make it excellent for first-time vegetable gardeners. Peas are among the easiest crops to grow, and Cascadia's forgiving nature ensures success.

Why Botanical Interests Seeds?

Botanical Interests is committed to providing high-quality, certified organic seeds with detailed growing instructions and beautiful, artistic packaging. Their seeds are tested for germination and purity, ensuring gardening success.

Order Botanical Interests Cascadia Snap Pea Organic Seeds 15g today and grow super sweet, crisp sugar snap peas with excellent disease resistance - certified organic, high yields, and perfect for fresh eating!

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